
Preserving the Harvest
The art of food preservation is as old as time itself and a crucial skill for modern-day homesteaders to master. Whether you use a water bath canner, pressure canner, freezer, or dehydrator to preserve your bounty for later, there are plenty of tutorials and recipes for you here!Don’t Miss These Reader Favorites
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Browse posts below or select another category to explore.


My Favorite Ways to Preserve Food at Home

The Best Resources for Safe Canning Information

How to Can Food with No Special Equipment

How to Start Buying Local Food

Canning Chicken (How to do it Safely)

The Ultimate Guide to Canning Safety

How to Harvest and Roast Sunflower Seeds

Canning Pears in Maple Syrup

How to Use a Fermenting Crock

Canning Apple Slices | How to Can Apples

A Guide to Quick Pickled Vegetables

Digging Up and Storing Potatoes for Winter

How to Can Tomatoes Safely at Home

Canning Cherries with Honey



