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As homesteaders, we often focus on sourcing high-quality, real food—but what about understanding how to truly fuel our bodies? In this episode, I sit down with Johnna Sutton, a functional nutritionist and seasoned homesteader, to discuss the finer points of macronutrients and how they fit into a seasonal, whole-food lifestyle.
From balancing protein, fats, and carbs to adjusting your diet for the seasons and life stages, Johnna explains how this often-overlooked knowledge can help homesteaders fine-tune their health and thrive. If you’ve got the food quality piece down but feel like something’s still missing, this episode is for you!
Podcast Episode Highlights
- Johnna’s background in nutrition
- How we can understand what our bodies need
- Calculation for nutrition for your body
- Details on insulin resistance
- A closer look about cravings
- How to figure out the nutrition in from-scratch meals
- How nature and seasons work with nutrition
- Final thoughts from Johnna
Resources Mentioned in This Podcast Episode:
Learn more about Air Doctor here: airdoctorpro.com
- Use code HOMESTEAD to save up to $300 on your air doctor system
Email Johnna at: johnnaksutton@gmail.com
Johnna’s instagram: https://www.instagram.com/suttonoutdoorsmt/
Montana Functional Health: https://mfhcare.com/
Other Helpful Resources:
Get weekly musings from my homestead: http://
My homesteading tutorials & recipes: www.
Jill on Instagram: @jill.winger
Jill on Facebook: http://facebook.com/
Apply to be a guest on the Old-Fashioned on Purpose podcast: https://www.