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When it comes to homesteading, one of the most overlooked essentials is a well-stocked pantry. Whether it’s an unexpected road closure, a blizzard, or a few additional guests, planning for the unexpected is sure to save you time and stress. On today’s episode, I walk you through the absolute must-haves from my very own pantry. Learn why to buy meat in bulk, what fats I always keep on hand, and so much more.
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To get my comprehensive canning e-book, visit http://learnhowtocan.com/
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More Preparedness Tricks:
- How to Store and Use Bulk Pantry Goods (blog post)
- How I’m preparing Our Homestead For Supply Chain Shortages (podcast episode)
- How to Make Dehydrated Veggie Powders (blog post)
- What if you Couldn’t Buy Food at the Grocery Story? (podcast episode)
