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The chicks are here! Yes, it’s that time of year. Last year we were a bit behind the eight ball and missed out on meat chickens. Not this time my friend. If you’ve ever wanted to raise meat chickens but have yet to take the plunge, this episode is for you.
I dive deep into what makes a great meat chickens, why you shouldn’t let your chickens grow too fast, what to feed your chicken, and so much more. Listen today to get a jumpstart on your meat chicken journey!
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Podcast Episode Resources and Links Mentioned
>> How to Raise Meat Birds: https://www.theprairiehomestead.com/2017/05/raising-meat-chickens.html,
>> How to Butcher a Chicken: https://www.theprairiehomestead.com/2016/07/how-to-butcher-a-chicken.html
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To get my comprehensive canning e-book, visit http://learnhowtocan.com/
If you’re ready to begin this homesteading journey, head to http://www.theprairiehomestead.com/grow to access my full library of resources to guide you down the path.
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More Chicken Info:
- The Truth About Chickens in the Garden (podcast)
- Getting Chickens for the First Time? This is Your Episode (podcast)
- Why Aren’t my Chickens Laying? (podcast)
- Do You Need a Heat Lamp for Your Chickens? (podcast)
