5-6 cups peeled, sliced peaches or nectarines (**See peeling tip below)
1/4 to 1/3 cup (or more to taste) sucanat or other granulated natural sweetener
3 Tablespoons arrowroot powder OR cornstarch
2 Tablespoons pure lemon juice
2 teaspoons real vanilla extract
1 teaspoon ground cinnamon
1/4 teaspoon nutmeg
Pinch of salt
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