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Garlic Scape Pesto Recipe
Author:
The Prairie Homestead
Ingredients
1 cup
garlic scapes, cut into
1
” pieces
1/2 cup
fresh basil leaves
1/3 cup
cashews
1/2 cup
extra virgin olive oil (
my favorite olive oil
)
1/2 cup
grated parmesan cheese
1/2 teaspoon
lemon juice
Sea salt and pepper, to taste
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Instructions
In a food processor, process the garlic scapes and basil for 30 seconds.
Add the nuts and process for another 30 seconds.
Slowly drizzle in the olive oil as you continue to run the food processor.
Add in the parmesan cheese, lemon juice, and salt and pepper. Mix and taste, adjusting the salt/pepper as desired.
Use the pesto over fresh homemade pasta (my favorite), use it as a sauce for homemade pizza, or smear it on a bit of crusty bread.
Find it online
:
https://www.theprairiehomestead.com/2016/07/garlic-scape-pesto-recipe.html