How to Make Comfrey Salve



  1. Make an infusion with the olive oil and dried herbs.
  2. There are a couple of ways to do this: I use a small crockpot (that I picked up at a thrift store for $2.00!) and “cook” the leaves and herbs for about 3 hours. You can also mix the herbs and oil and let it sit on the counter in a covered jar for 2-3 weeks.
  3. Strain the hot, infused oil through a fine mesh cheesecloth, into a pint size mason jar.
  4. Add the beeswax pastilles and stir until melted. (I use a wooden skewer that is disposable)
  5. Once the beeswax is melted and the mixture is blended, add 20 drops of rosemary essential oil and mix thoroughly. Pour your completed salve into a container of your choice.