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Your Custom Homestead: The eBook


Homestead Barn Hop #46

January 22, 2012 By

“Cultivating the Homestead Community”

Welcome to the 46th edition of the Homestead Barn Hop!

I so enjoy visiting your homesteads each and every Monday. Thank you to everyone who has made it a success so far!

This hop is hosted by The Prairie Homestead, along with three other fantastic homesteading gals:

Amy from Homestead Revival, Kendra from New Life on a Homestead, and Kelly from The Morris Tribe.

We encourage you to stop by every Monday and share your latest homesteading posts with us. From cooking to animals to gardening, we want to hear what’s been happening at your homestead this week!

Some Simple Guidelines:

1. Remember to provide a link back to the Homestead Barn Hop in the post that you share. Feel free to grab the banner at the top of this post, if you would like, and use it to link back to us!

2. Please link to a specific post, not your blog’s main page.

3. If you don’t have a blog, share your latest homestead updates in a comment on this post!

4. We, the hosts of the Barn Hop, reserve the right to remove any link that we deem inappropriate or offensive. We will err on the side of caution.

Click here to view all the past editions of the Barn Hop

Have fun, get to know some new homesteading friends, and be sure to join us every Monday!

(If you are reading this post via email, click through to see all of this week’s links!)

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Filed Under: The Homestead Barn Hop 30 Comments

Your Custom Homestead: The eBook

Comments

  1. Emily says:
    January 22, 2012 at 10:24 pm

    Thanks for hosting. I shared a Fettuccine Alfredo recipe. It’s so yummy! Fresh lemon juice and zest add an extra special flavor to this dish, they help cut the richness too. Thanks again.

    http://recipestonourish.blogspot.com/2012/01/fettuccine-alfredo.html

    Reply
  2. Debbie
    Twitter:
    says:
    January 22, 2012 at 11:09 pm

    This week I’m sharing my GAPS-friendly Spaghetti Squash Bake and Split Pea and Ham Soup, and also a post on how to make your own sauerkraut. Thanks for hosting and have a great week!

    Reply
  3. Justine says:
    January 23, 2012 at 11:51 am

    Today I’m sharing a frugal and easy recipe for colcannon, an old Irish recipe for smashed potatoes with cabbage, ham/bacon, and butter. It is a very hearty, satisfying meal on a winter day.

    http://www.lonehomeranger.com/2012/01/colcannon.html

    Enjoy!

    Reply
  4. Melanie says:
    January 23, 2012 at 12:42 pm

    Just added my recipe for Probiotic Rich Lemon Poppyseed Dressing. Thank you so much for hosting!

    Reply
  5. Laurie
    Twitter:
    says:
    January 23, 2012 at 1:17 pm

    Thanks for hosting, Jill.

    Today I inked up a post titled “In Defense of Dirt and Grime” – http://www.commonsensehome.com/in-defense-of-dirt-and-grime/
    where I share my “dirty secrets” about being a less than perfect housekeeper, and why I don’t worry too much about germs.

    Reply
  6. Amanda
    Twitter:
    says:
    January 23, 2012 at 8:42 pm

    Thanks for hosting! I shared a a post on how to use coconut oil flour.

    Reply
  7. Susan says:
    January 24, 2012 at 5:32 am

    So many recipes to look at. What a great resource!

    Reply
  8. Jennifer says:
    January 24, 2012 at 7:30 pm

    I’m a little late to the party but I just found out about it. Where has this blog been all my life? Love everything you offer from the recipes to the chicken coop disinfection tips (don’t have a coop but I’d really like one). Thanks for hosting! I’m now following you in my Google Reader.

    Reply

Trackbacks

  1. Split Pea and Ham Soup | Easy Natural Food says:
    January 22, 2012 at 11:13 pm

    [...] to: Sunday Night Soup Night!,  Monday Mania @ Healthy Home Economist, Homestead Barnhop @ The Prairie Homestead This entry was posted in Gluten Free, Soup by Debbie. Bookmark the [...]

    Reply
  2. Spaghetti Squash Bake | Easy Natural Food says:
    January 22, 2012 at 11:16 pm

    [...] @ Real Food Freaks, Friday Food Flicks @ Traditional Foods, Monday Mania @ Healthy Home Economist, Homestead Barnhop @ The Prairie Homestead This entry was posted in Dinner, GAPS, Gluten Free, Grain Free by Debbie. Bookmark the [...]

    Reply
  3. Homemade Sauerkraut | Easy Natural Food says:
    January 22, 2012 at 11:17 pm

    [...] Friday @ Food Renegade, Freaky Friday @ Real Food Freaks, Friday Food Flicks @ Traditional Foods, Homestead Barnhop @ The Prairie Homestead This entry was posted in Condiments, GAPS, Gluten Free, Grain Free, How To, Vegetarian by Debbie. [...]

    Reply
  4. 5 Reasons To Make Sourdough Your Only Bread says:
    January 23, 2012 at 3:15 am

    [...] This post is shared at: What’s Cooking Wednesday, Sustainable Ways, Whole Food Wednesday, Healthy 2Day, These Chicks Cooked, Real Food Wednesday, Thriving on Thursday, Creative Juice Thursday, Full Plate Thursday, Simple Lives Thursday, Pennywise Platter, Fresh Bites Friday, Freaky Friday, Fight Back Friday, Friday Food, Sugar-Free Sunday, Monday Mania, Melt in Mouth Monday, Barnyard Hop [...]

    Reply
  5. Video/Recipe: Homemade Sauerkraut says:
    January 23, 2012 at 3:16 am

    [...] This post is shared at: Sugar-Free Sunday, My Meatless Monday, Monday Mania, Melt in Mouth Monday, Barnyard Hop [...]

    Reply
  6. Guest Post: Gluten-Free Sourdough Baking says:
    January 23, 2012 at 3:16 am

    [...] This post is shared at: Simple Lives Thursday, Pennywise Platter, Fresh Bites Friday, Freaky Friday, Fight Back Friday, Monday Mania, Barnyard Hop [...]

    Reply
  7. Video/Recipe: Whey and Yogurt Cheese says:
    January 23, 2012 at 3:19 am

    [...] is shared at: Sugar-Free Sunday, My Meatless Monday, Monday Mania, Melt in Mouth Monday, Barnyard Hop, Real Food [...]

    Reply
  8. Recipe: Pumpkin Pie Baked Oatmeal | The Willing Cook says:
    January 23, 2012 at 7:37 am

    [...] Traditional Tuesdays, Hearth and Soul Blog Hop, Make Ahead Monday, Monday Mania, Real Food 101, Homestead Barn Hop, and Full Plate Thursday. Print Friendly This entry was posted in Allergy Cooking, Recipes. [...]

    Reply
  9. In Defense of Dirt and Grime - Germs Don't Make You SickCommon Sense Homesteading says:
    January 23, 2012 at 1:14 pm

    [...] post has been added to Homestead Barn Hop #46 at The Prairie Homestead. This entry was posted in dirt, germs and tagged dirt, germs. [...]

    Reply
  10. Mildly Spicy Butternut Soup Recipe » Wellness Hammock says:
    January 23, 2012 at 3:06 pm

    [...] Yourself Monday, Inspire Me Monday, Melt in Your Mouth Monday, Hunk of Meat Monday, Monday Mania, Homestead Barn Hop, Weekend [...]

    Reply
  11. Monday Health & Wellness: Herbal Multivitamin Tincture | Modern Alternative Mama says:
    January 23, 2012 at 3:32 pm

    [...] been entered in Monday Mania at The Healthy Home Economist, Made by You Monday at Skip to My Lou, Homestead Barn Hop at The Prairie Homestead, Motivate Me Monday at Crafts Keep Me Sane, Just Something I Whipped Up at The Girl Creative, Make [...]

    Reply
  12. Wholesome Granola Bars | Green Bean Gardens says:
    January 23, 2012 at 3:54 pm

    [...]  This post is linked to Homestead Barn Hop. [...]

    Reply
  13. Carrots Recipes | Moroccan Recipes says:
    January 23, 2012 at 4:08 pm

    [...] Recipe Swap, Life as Mom, Beauty and Bedlam, Good Cheap Eats, Real Food Digest, The DIY HSHP, The Prairie Homestead, and World Food [...]

    Reply
  14. How to Use and Store Cilantro | Cilantro and Coriander says:
    January 23, 2012 at 4:08 pm

    [...] Melt in Your Mouth Monday, Tip Me Tuesday, Gluten-Free Wednesdays, Herb Link-Up, The DIY HSHP, The Prairie Homestead, and Kitchen Tip [...]

    Reply
  15. Recipe for Coffee | Recipes for Chicory says:
    January 23, 2012 at 4:09 pm

    [...] Home Economist, Keeping it Simple, The Girl Creative, Make Ahead Meals for Busy Moms, The DIY HSHP, The Prairie Homestead, and  Today’s Creative [...]

    Reply
  16. Reducing Kitchen Waste | Sage and Chocolate says:
    January 23, 2012 at 9:51 pm

    [...] *This post is also shared on Your Green Resource, Monday Mania and the Homestead Barn Hop [...]

    Reply
  17. when you’re not good enough {and the right things don’t work} says:
    January 24, 2012 at 11:20 am

    [...] post was shared at: • Homestead Barn Hop • Soli Deo Gloria • Domestically Divine • Titus 2sdays • On Your Heart Tuesdays • [...]

    Reply
  18. On the Altar says:
    January 24, 2012 at 11:21 am

    [...] post was shared at: • Homestead Barn Hop • Soli Deo Gloria • Domestically Divine • Titus 2sdays • On Your Heart Tuesdays [...]

    Reply
  19. Bi-Weekly Whole Food Real Food Organic Dinner Meal Plan says:
    January 24, 2012 at 11:43 am

    [...] meal plan was shared at: • Homestead Barn Hop • Meal Plan Monday • Monday Mania • Soli Deo Gloria • Domestically Divine • Titus [...]

    Reply
  20. Wind blows, fire burns, rain falls… « Planetpowers says:
    January 25, 2012 at 10:56 pm

    [...] Homestead Barn Hop Advertisement GA_googleAddAttr("AdOpt", "1"); GA_googleAddAttr("Origin", "other"); GA_googleAddAttr("theme_bg", "f4d0a8"); GA_googleAddAttr("theme_border", "c2a380"); GA_googleAddAttr("theme_text", "453320"); GA_googleAddAttr("theme_link", "000000"); GA_googleAddAttr("theme_url", "e50000"); GA_googleAddAttr("LangId", "1"); GA_googleAddAttr("Autotag", "travel"); GA_googleAddAttr("Autotag", "family"); GA_googleAddAttr("Autotag", "entertainment"); GA_googleAddAttr("Tag", "family-life"); GA_googleAddAttr("Tag", "health"); GA_googleAddAttr("Tag", "home"); GA_googleAddAttr("Tag", "fire"); GA_googleAddAttr("Tag", "northern-nevada"); GA_googleAddAttr("Tag", "rain"); GA_googleAddAttr("Tag", "snow"); GA_googleAddAttr("Tag", "wind"); GA_googleFillSlot("wpcom_sharethrough"); Share this:TwitterDiggFacebookPrintStumbleUponEmailLike this:LikeBe the first to like this post. [...]

    Reply
  21. Probiotic Rich Lemon Poppyseed Dressing « Pickle Me Too says:
    April 26, 2012 at 8:33 am

    [...] Loosely cover and let set at room temperature for about 3 days.  Remove to cold storage.Part of Homestead Barn Hop, Fat Tuesday Probiotic Food Challenge Share this: January 23rd, 2012 | Category: condiment, [...]

    Reply

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